Boulder Spirits Distillery Whiskey Dinner
October 2nd At 5pm – Boulder Spirits Distillery
Spicy crab stuffed shrimp; served with a scampi butter sauce.
Paired with a Boulder Spirits Bourbon Old Fashioned.
Berry Salad. Seasonal berries and arugula; dressed in a berry whiskey vinaigrette.
Boulder Spirits American Single Malt Whiskey.
Apple Cinnamon Butternut Squash Bisque. Topped with Pumpkin seeds.
Paired with Boulder Spirits American Single Malt Peated Malt.
Korean Braised Pork Belly. Pork belly served with kimchi slaw and jasmine rice.
Paired with Boulder Spirits Straight Bourbon Whiskey Sherry Cask Finish.
Vanilla Swedish Roll. Garnished with strawberry.
Paired with Boulder Spirits Straight Bourbon Whiskey Port Cask Finish.